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Desserts Equipment
Taiyaki Machine (Closed Mouth)
Description
Our Taiyaki Machine (Closed Mouth) is designed for making traditional Japanese fish-shaped cakes with a sealed mouth — ideal for holding fillings such as red bean, custard, chocolate, or cheese. Featuring non-stick heating plates and even heat distribution, it produces golden, crisp, and beautifully shaped taiyaki every time. Perfect for cafés, dessert shops, and street vendors.-
Material: Stainless steel body, non-stick coated plates, heat-resistant handle
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Features: Closed-mouth mold, even heating, detailed fish pattern, easy to clean
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Applications: Ideal for classic taiyaki, filled dessert cakes, and Japanese-style snacks