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Fried & Seasoning Powder
Deep Fried Powder(Batter Mix)
Description
High quality Deep Fried Powder (Batter Mix) designed for consistent, crispy texture and golden color in fried foods.Perfect for use in bubble tea shops, snack bars, and fast-food outlets, this batter mix delivers a light, crunchy coating ideal for chicken, seafood, or vegetables. A versatile kitchen essential for international foodservice professionals.
Main specifications
Deep Fried Powder Mei/Lo (Batter Mix) | |
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Size | 5 kg |
Case Qty | 4 bags/CTN |
Shelf Life | 24 months(the maximum) |
Storage & Care | Store in a cool dry place out of directly sunlight. Avoid excessive heat or moisture. Avoid constant exposure to light. |
Product Introduction
A versatile deep fried powder (batter mix) designed to deliver crispy, golden coatings on a wide range of fried foods including chicken, shrimp, vegetables, and cheese sticks. Ideal for foodservice operations, QSR brands, and OEM coating solutions.
AA2003 - Deep Fried Powder: Crispy and a golden brown color .Suitable for frying vegetable,a sponge cucumber, Chinese New Year's cake, tofu, mushroom,green pepper, pineapple shrimp ball, seafood, chicken, pork…etc
AA2003 - Deep Fried Powder: Crispy and a golden brown color .Suitable for frying vegetable,a sponge cucumber, Chinese New Year's cake, tofu, mushroom,green pepper, pineapple shrimp ball, seafood, chicken, pork…etc